Recipe for 4 people ready in 35 '.
- 1/2 kg spinach
- 1/3 cup chopped parsley
- 1/3 cup chopped dill or mint
- 2-3 tablespoons chopped celery
- 2 small mashed potatoes
- 3-4 chopped green onions
- 1 small onion, grated
- 1 cup grated feta cheese
- 3 eggs
- 3/4 cup puffed flour
- 1/2 cup grated breadcrumbs, salt, freshly ground pepper
(1) Sprinkle the spinach with salt.
Mix the ingredients in a bowl.
(2) Flour your hands well and make meatballs. Fry them in plenty of hot oil and over medium heat.