Kofini Tavern

Enjoy authentic Cypriot cuisine

Kofini Tavern is a family business that cooks with great care and love to satisfy their guests. They offer homemade food, but also grilled plates that honour the traditional Cypriot flavours.

Delicious mezedes consisting of sausages with wine, homemade sheftalia, lamb souzoukas, pastourmas, chicken, lounza cooked in wine, pork brisket cooked in wine, pork souvlaki, lamb ribs and much more.

Also, you can try some of the various grilled dishes Kofini Tavern has, such as shrimps, sea bream or various seafood dishes, such as squid, salmon fillet, and wine octopus.

In fact, they prepare their fresh bread themselves every day!

Its menu is complemented by various other options of traditional Cypriot cuisine, such as ravioles with kourkouti, potato salad, tomatoes with eggs and halloumi, makaronia tou fournou, grilled mushrooms and halloumi and more.

Complete your culinary experience with traditional desserts, mpourekia with anari, siamisii or daktila.

Located on the coastal road of Limassol, Agios Tychona area, in a welcoming environment, decorated mainly with wood, stone and wicker objects.

Kofini Tavern is one of the rare taverns that insists on maintaining excellent quality in its variety of mezedes and well-cooked dishes that it has been preparing for years!

It is no coincidence, moreover, that it is a hangout for gourmets!