Elysian Restaurant: From Vegan to Vegetarian - A New Culinary Era Begins

From September 2nd, the renowned Nicosia restaurant evolves, keeping 50% of its menu strictly plant-based.

Elysian is preparing to open a new chapter in its story. After five years of establishing itself as one of Cyprus’ pioneers in plant-based dining, the well-known restaurant is embarking on an important change. From September 2nd, Elysian will welcome its guests as a modern vegetarian restaurant, offering a fresh dimension to the dining experience.

The philosophy that made it stand out remains unchanged. Half of the menu will continue to be strictly plant-based, giving vegan guests the flavours they love. At the same time, new vegetarian creations will enrich the culinary journey, crafted with the same dedication to quality, freshness and creativity.

This transition is not a change of identity, but an evolution. Elysian continues to emphasise healthy eating, sustainability and balance, highlighting flavour through pure ingredients and inspired combinations. From September 2nd, its kitchen promises to delight both those who embrace a vegan lifestyle and those seeking a richer, vegetarian experience.