Interview with Mr. Kypros Charalambous

Interview with Mr. Kypros Charalambous

Director of the Acropolis Tavern in Pafos

Cyprus Alive spoke with Mr. Kypros Charalambous, Director of Acropolis Tavern in Pafos. Read the interview below to learn more about this beautiful tavern.

1. Mr. Charalambous, when was your tavern founded?
Our tavern has been operating since 2017.

2. What can we try in your tavern?
We serve traditional Cypriot cuisine, lunch and dinner. In our menu you will find many options, such as souvla, souvlaki, kleftiko, sieftalia, meatballs, stew, moussaka, lamb ribs and many more. In fact, we have rich Cypriot mezes. Every Friday and Saturday we have live music.

3. Where can we find Acropolis Tavern?
The tavern is located on the border of Mesogi and Tremythoussa next to the river

4. What makes Acropolis Tavern stand out and different from others?
We want to offer the best to those who visit our tavern and always leave happy and full. We ensure all our food is always fresh and delicious. Our place is welcoming with a relaxed and comfortable atmosphere and our location with the beautiful view make Acropolis Tavern the ideal destination.

Thank you very much Mr. Kypros. We wish you all the best and we are sure that people will be very pleased with the food and service you offer in your tavern.